This easy, no-bake peanut butter fudge is made with just two ingredients - peanut butter chips and canned frosting. It's a simple microwave fudge that's ready in minutes. The form can be filled in the ...
Place all of the ingredients, apart from the salt, into a large, dry saucepan over a low heat. Continuously stir until the butter has melted ... Remove the fudge from the tin, transfer to a ...
Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).
Peanut butter has a delicious, creamy flavour and is packed with protein, which makes it perfect for making smoothies. You've probably enjoyed a peanut butter smoothie at a restaurant or ice cream ...
A culinary whizz has shared her incredibly simple two-ingredient recipe for homemade peanut butter. Hope Batchelor, a former MasterChef contestant, took to social media to encourage foodies to ...
This recipe takes the nostalgic cereal treat to a whole new level: Peanut Butter Chocolate Rice Krispie Treats. These bars are everything you love about the classic treat, but with a creamy ...
Don’t worry - because these delectable chocolate treats require just two easily bought ingredients ... also delicious stuffed with Nutella or peanut butter. Take a small, heavy-based pan ...