The Impossible Whopper surprised a lot of folks. Why does a place famous for flame-broiled beef patties make a vegan ...

The Israeli company DairyX and others claim to be on the brink of producing the essential components of dairy without the ...

It’s true that plant-based meats, such as “fake” chicken or beef, contain comparable protein levels. Learn why meat analogs ...

New market research has found that convenience and "clean" ingredients help to drive sales of plant-based meat ...

Plant-based items have quietly been dropped from some menus (remember the McPlant burger?) and have been relegated to niche ...

With this tongue-in-cheek approach, Plonts seems to be saying that this is not a regular plant-based cheese brand — this is a ...

Meat alternative makers are applying for patents at increasing levels, with the US leading the way, FoodNavigator reveals.

The food tech industry has been growing and evolving rapidly in the last ten years due to technological innovations in the space and a growing customer demand for plant-based food products and ...

Recommended Reading Impossible Foods’ heme patent will ... united front when it comes to advancing innovation in the plant-based meat category.

India’s government has come up with a new policy that will promote smart proteins that can help the country in its net-zero ...

Climate researchers have long grappled with how to get Americans to eat less beef, a food with a huge global warming impact.

Los Angeles is a major vegan hub, but the city is also known for its high cost of living. Here’s where to find plant-based ...