When the ice cream melts, the liquid ice cream fills up the air pockets. When it refreezes, there are fewer air pockets, so the ice cream is less airy and fluffy. The other reason is that when the ice ...
So when you open up the can and release the pressure, splooosh! Why does soda bubble so much when you pour it on ice cream to make an ice cream soda? Ice cream may look smooth to you, but if you could ...
Do you see the ice cubes floating? Have you ever wondered why ice cubes float on the surface of a glass of water? The phenomenon of ice floating in water is a direct consequence of the molecular ...
Add ginger ale, then top each with 2 scoops ice cream. Garnish with a cherry (if using). Dr Pepper Float Divide Dr. Pepper between 2 glasses. Top each with 2 scoops ice cream. Drizzle with syrup ...