This easy lemon Jello cake recipe is a sweet and flavorful dessert that’s ideal for spring. Easy to make and bursting with ...

Are you ready for the best lemon bundt cake ever? Hold on to your hats and get ready for this copycat Lemon Nothing Bundt ...

Describing the sweet treat, Kirbie said: “This lemon pound cake is soft, moist and full of lemon flavour. It is easy to make and needs just four ingredients.” The baking pro has also added a ...

"This lemon pound cake is soft, moist and full of lemon flavour. It is easy to make and needs just four ingredients." She's put a unique spin on this classic bake, detailing: "Unlike most cakes ...

“The cake needs to be still warm when ... I finished off by making the crunchy glaze by mixing the lemon juice and granulated sugar in a small bowl to give a runny consistency.

"As far back as ancient Egyptian times sweet breads, and versions of cakes, were used as expressions of togetherness, love ...

Drizzle over the icing, set aside for a few minutes, and serve. To freeze the lemon drizzle cake, make the cake up to step 3 and allow the cake to cool completely. Wrap in a double layer of ...

Spoon the mixture into the prepared cake tin and bake for about 1 hour 15 minutes, or until just set and golden-brown. Meanwhile, to make the lemon glaze, put the lemon juice and sugar into a bowl ...

This extra moist lemon cake with tangy creme fraiche frosting is what Mattis and my dessert dreams are made of." 1. Make the cake: Preheat the oven to 350 degrees Fahrenheit. Grease an 8-inch ...