Get the recipe. These Spicy Bean Burgers might be the easiest veggie burgers you'll ever make. They can be on your table in ...

This summer, I’m skipping the homemade veggie burgers. Instead, I’m putting a slab of seared cheese between two buns and calling it a sandwich. Everyone questioned why the world needed another ...

Like their carnivorous counterparts, veggie burgers are a dump-it recipe that can feature all kinds of unexpected ingredients ...

Bake the patties for 30 minutes, flipping halfway through. Let the burgers cool completely. At this point the burgers can be frozen. To grill the burgers: Heat a grill pan or grill at medium-high ...

In a bid to create a homemade veggie burger that is both healthy and inexpensive, Hattie Ellis embarked on a journey to develop a recipe that would satisfy vegetarians and carnivores alike.

Dietitians pick out the healthiest fast-food burgers in terms of calories, total fat, saturated fat, and sodium.

8. You may prefer to make your own at home If you don’t like the taste of plant-meat alternatives or traditional store-bought veggie burgers, then consider making your own homemade veggie ...

There's no arguing that veggie burgers can be just as good as meat burgers when prepared right. Whether you're simply trying to eat less meat or get more vegetables into your diet, there's plenty ...

But that doesn't mean you have to. The vegetarian restaurant serves three delicious types of homemade veggie burgers: the adzuki burger--a patty of adzuki beans, zucchini, mushrooms, carrots ...