Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

There’s nothing quite like a homemade burger, sizzling and fresh, made just the way you like it. This classic meal captures ...

Craving some juicy chicken cheeseburger? Here is an easy recipe, shared by our expert, with scope for customisation, tasty ...

To prepare homemade hamburger patties, first divide the ground beef into 3 bowls: 2 of 12.7 oz and one of 11.6 oz. Take a ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the ...

Succulent mutton patties pan fried to create an oozing luscious hamburger. Served with potato fries, some coleslaw, mustard and ketchup. Mix the minced mutton, onion, garlic-ginger paste, salt and ...

To make the patties, put the mashed potatoes in a bowl ... Add the spinach, red onion and burgers to the burger buns. Drizzle over the sauces of your choice and top with the bun lids.

puzzling over what we could do differently to improve the recipe. If I attempted these burgers again, I'd add eggs and breadcrumbs to the ground-chicken mixture to help the patties stay together ...