Garlic sauce is a favorite addition for many. It complements homemade pizza with thick yeast dough, salads, toasts, and meats ...

Learn how to make spicy and flavorful Chili Oil Pasta in just 15 minutes with this simple step-by-step guide. Perfect for a ...

While many chefs love to load dishes with fresh garlic, what do you do when you've only got garlic powder? Follow our ...

Boil the baby potatoes until tender. Peel and set aside. Heat oil in a pan. Add chopped onions and sauté until golden brown.

Cooking can be made simple when you're following a quick and easy recipe, like this garlic chicken traybake from Rick Stein's ...

Cabbage wedges are charred then coated in a coconut milk and garlic sauce that brings a ton of umami to this vegetable side ...

Pizza and pasta come together in this easy casserole recipe. We use mushrooms, pepperoni, and mozzarella for our toppings, ...

2 Tbsp fresh herbs, chopped (combine any of tarragon, chives, thyme, oregano, parsley) ...

Gado-Gado is a traditional Indonesian salad that combines a variety of vegetables with a rich, creamy peanut sauce.

Unlike tender meatloaf or burgers, these meatballs have a pleasing bounciness, so don’t feel the need to be gentle.

The dish sings of 80’s cuisine, rich in flavor and texture, armed with butter. While you concoct it, pour yourself a glass of ...