For the marinade, combine all the marinade ingredients in a pestle and mortar and mix well to make a paste ... crumbs ensuring an even coating on all sides. Dip the chicken pieces into the ...
Make your pink-pickled onions in advance: at least 2 hours, and up to 24. Put the onion into a jar or bowl and cover with the vinegar (or lime juice), pressing down on the onions. Cover and leave ...
Croatia To make Pohani V, a chicken breast is sliced to look like the letter V in homage to the Croatian city from which it hails: Virovitica. The breaded, then fried chicken is served with sour ...