Forming burger patties can be a messy business, but it doesn't have to be. We have a simple cooking oil trick that should ...

Add ground beef and burger seasoning blend to a medium bowl and lightly mix with your hand. Divide meat into four equal ...

Rumors abound that Wendys will stack multiple patties on a burger, with some claiming the elusive T-Rex burger includes six ...

The hamburger steak, everyone’s favorite ... Toss in both hands to release air and form patties. Sprinkle the surface with 1 Tbsp panko breadcrumbs. 6. Make a slight dent in the center to ...

It's hard to beat a classic beef burger, but these ahi tuna ... and breadcrumbs. Mix well. Form the tuna mixture into 4 even patties. Spread the sesame seeds on a plate and press the patties ...

Just like the Beastie Boys who rocked the Lower East Side with their trio of talent, the Beastie Boy brings three patties ... rings really brings it all together. If you like avocado on your ...

The popular Midwest chain Culver's is famous for its ButterBurgers, but which one tastes the best? We tried all seven options to find #1.

Divide the rest into 4 and form into burger shaped patties. Heat the olive oil in a frying pan until medium hot, then add the burgers and fry on each side for 45-60 seconds until just browned.

Brands show diagrams of their grill layouts, depicting how many pork shoulders, chicken wings, briskets, and/or hamburger patties they'll hold. How we test pellet grills Look for a smoke ring on ...