These Ham and Cheese Sliders are a family staple. They are super easy to make, budget-friendly, great for a group of people, and even freezer friendly. I’ve been making these for YEARS and constantly ...
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But rest assured they go beyond the basic lunchbox filler! There are sweet and spicy ham and cheese sliders, the powdered sugar-dusted Monte Cristo, and even a ham, Swiss, and pear panini that ...
8: Using a small serrated knife, separate the rolls into individual sliders, tracing their edges and taking care to cut through the ham and cheese, but not through the foil. 9: Carefully wrap the ...
Any savory, meltable cheese works well with roast beef, especially these warm sliders. For meltable, choose something such as gouda or fontina. For a savory, sharp bite, go for cheddar or Gruyère.