Fennel can grow quite tall, up to 5 feet in some cases. It may require support to keep it upright, especially in windy ...

Technically, herbal teas are called herbal tisanes or herbal infusions—but they are commonly referred to as "tea." You probably know fennel for its licorice or anise flavor, but it also makes a ...

Gardeners' World host Monty Don has revealed the plants gardeners should be planting this November - but has issued a warning ...

Winter cold will not hurt hardy herbs, and they grow and can be harvested all winter into the spring. Fall-planted hardy ...

According to Gardeners' World, you should leave the seed heads of 'herbaceous' plants including fennel, teasel, and echinacea ...

Gardeners' World presenter Monty Don has shared the plants he would be planting this month, and there's one in particular he ...

Both the base and stems of Florence fennel can be cooked by braising or roasting, which make it sweet and tender. Cut off the root end and the leaves and peel the outer layer of skin away ...

Monty Don attempts to start his planting in the winter months, but often finds himself struggling due to wet weather - ...

Leave to cool in a large bowl. Add the pork mince, sausage meat, fennel seeds, egg, grated garlic, parsley and season to taste. Using your hands mix well until all ingredients are combined ...

André Hesselbäck uses his photographic memory and higher-education expertise to sniff out rampant credential fraud and degree mills.

An aromatic and pretty seafood and fennel stew is elegant enough to serve to guests. Fennel, in peak season in October, is often paired with seafood. Raw in salads, fennel has a licorice flavor ...

The ground floor features a forest-like canopy. The view from the mezzanine at Eos and Nyx. The Neon Medusa cocktail features ...