Filled with seasoned ground beef and all the fixings, these shatteringly crisp taco shells are the pride of San Antonio. Ideal for weekend meal prep or a speedy weeknight dinner, these ground beef ...

Ground meat is one of the most versatile ingredients you can cook with, perfect for creating quick and hearty meals. From ...

Taco Tuesday is my favorite weeknight. Tacos are flavorful, fun to eat and fast and easy. Instead of ordering out, I like to ...

Drain well. Return cooked ground beef to the same skillet. Add taco seasoning, chili powder, cumin, oregano, Rotel tomatoes, and water. Bring to a boil, stirring occasionally over medium heat.

Preheat the oven to 350 degrees. Line a baking pan with foil. Cut bacon into thirds and wrap one piece of bacon around each little smokie and secure with a toothpick. Roll bacon-wrapped smokies in the ...

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

This taco salad recipe offers a mealtime solution that makes cooking duty a breeze, especially on those nights where no one ...