Gourmet Garden is a company based in Bengaluru, Karnataka, India, specialising in the agritech sector. Founded in 2019, it now employs 75 individuals. The company was established by Arjun Balaji and ...

this stir fry ticks all the boxes for healthy, fast and fresh. 03 This Middle Eastern-inspired family feast is bursting with colour, moderate spice and fresh herb flavours – and it’s a breeze to make ...

Add the pepper to the pan and stir-fry for 2-3 minutes. Stir in the soy sauce, mangetout and chicken stock. Continue to stir-fry over a medium-high heat for 3-4 minutes, or until the chicken is ...

A mother-in-law in Donholm estate in Nairobi recently caused a stir when she sneaked into her son-in-law’s bed during an overnight visit. The riveting telenovela began when the single mother-in ...

The early generation of production TOPCon cells used silver-aluminium paste for front-side metallization. The aluminium in the paste promotes the formation of silver-aluminium spikes during firing ...

Sauté the shallot, pepper and chicken slices for a few minutes, until the chicken is browned. Stir in the chilli flakes, honey, soy sauce, sesame oil, and lime juice. Stir-fry for a few minutes.

It also told how to make soup, thick soup, syrup, paste, oils ... The fire must be large and strong when you stir the meat. (The Menus of the Sui Garden) Deep – Fried Sparrows: Pluck the ...

Independent news and stories connecting you to life in Australia and Mandarin-speaking Australians.

Adding nuts to cuisine can increase it crunchiness and could make a dish smell better. Mrs. May Lee and Waiyee are going to teach us how to make a seafood dish with pine nuts.

Embark on a culinary adventure that promises to tantalise your taste buds and elevate your cooking game - the Honey-Garlic ...

This quick and simple stir-fry is our adaptation of a recipe from “Cooking South of the Clouds” by Georgia Freedman. The dish is from southern Yunnan province in China, an area along the ...