What is glutinous rice flour? Glutinous rice flour is a type of sticky flour that, as the name suggests, is made from glutinous rice. Also known as waxy rice flour or sticky rice flour, it is commonly ...

Do you often find yourself with a bag of glutinous rice flour in your pantry, but not sure of what to do with it? You're not alone. Fear not, because today, we are going to discover 25 delicious ...

近日，湖南省株洲市茶陵县高陇镇龙匣村开展首届特色传统民俗文化（糍粑）节活动，以“打糍粑”比赛为核心环节，丰富村民业余文体活动。村民们将蒸熟的糯米倒入石臼中，大家手握粑锤，围在粑槽旁，一锤一击间，气氛热烈到了极点，随着糍粑被越打越软，糯米的香气渐渐弥漫 ...

Instructions Thoroughly rinse and drain the soaked glutinous rice in a sieve. Spread into a 28 cm (11 inch) cake tin and mix in the pandan leaves. Steam over a wok of boiling water for 20 minutes ...

Wind-dried meats (known collectively as lap mei) are in season in the cooler months. They're also known as "wax meats" because they have a waxy appearance although no wax is used in their production.

Mochi, the chewy Japanese treat, is now popular all around the world. Here's a quick explainer on what exactly it is and what ...

The brand held a launch event at the expo on Thursday, releasing two new products including Lucky Bag dumplings stuffed with ...

Pat the meat dry with paper towels. Lay the glutinous rice filling down the centre of the suckling pig/pork belly. Roll the meat around the filling to fully enclose it – the sides of the pork ...

Farmers harvest high-altitude glutinous rice in Dashun village in Sanjiang Dong autonomous county, Guangxi Zhuang autonomous region, on Oct 6, 2024. The specialty rice industry has helped farmers ...

TAIPEI (Taiwan News) — Taipei’s Yen Chinese Restaurant has introduced its first personal set menu and an a la carte menu featuring crabs to celebrate autumn.