Peel off the baking paper and leave to cool completely. Place one of the sponges on a plate or cake stand. Stir the jam to loosen and spoon onto the cake. Spread almost all the way to the edges.

Light and fluffy, this gluten-free Victoria sponge makes the perfect teat time treat. Claim Taylor Swift said she regrets endorsing Harris, Walz is stolen satire | Fact check 'Masked Singer ...

A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

To prepare the gluten-free cocoa and peach roll, start with the gluten-free sponge cake. Separate the yolks ... into the bowl ...