Edible flowers are the prettiest way to garnish dishes and drinks. Nestling them in icing to dress up a grocery store cake ...

A dash of vibrant colour can make a dish look instantly more appetising. Garnish with fresh herbs, edible flowers or a bright sauce to add contrast and excitement. Green herbs like parsley, basil or ...

Coriander isn’t just a garnish – its leaves and seeds can help regulate blood sugar spikes. Here’s how to incorporate ...

First, whole sage leaves fry in melted butter for a pretty garnish that offers pleasurable crispy bits. The butter ends up browned, nutty and infused with the herb’s woodsy aroma, and helps other ...

Garnish Design is holding a warehouse sale featuring furniture and decor from closed Houston restaurants, including Alice Blue and Eau Tour.

For the very first time, Starbucks is launching a holiday Refresher: the Cran-Merry Orange Refresher. The new beverage comes ...

With Día de los Muertos this weekend, here are a selection of mezcal cocktails for the holiday. The post Mezcal cocktails for ...

Learn to make Foundation Social Eatery’s Boom Goes the Dynamite, a cocktail that verges on the tiki with ingredients like pineapple.

Dhanteras marks the beginning of Diwali festivities and people celebrate it by buying precious metals like gold and silver.

She also noted that while they make the soup with zero-sodium vegetable stock to keep it vegetarian, chicken stock would make a delicious substitution. At the restaurant they prep ...

Lexington Bourbon Week returns, just in time to kick-start the holiday season. The second year of the event, presented by ...

For a medium salmon, cook until the internal temperature reaches at least 130°F (55°C) when measured with a food thermometer ...