Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...

In a small bowl, whisk together the garam masala, salt and pepper until combined. Place the chicken thighs atop the pear mixture, and sprinkle both sides with the garam masala mixture, finishing with ...

Pound chicken breasts to 1/2-inch thickness and place in zip-top bag. Combine 1 carton yogurt and 2 teaspoons garam masala; blend well and spoon over chicken. Seal bag and massage to coat chicken ...

6. Add the chilies, turmeric, paprika, salt, cumin, coriander and garam masala and stir for 1 minute. 7. Put in the chicken pieces and fry for 5 minutes. Then add the tomato and cream mixture, cover ...

The master of curries shares her perfect Friday feast, ready in under 30 minutes! Nisha Katona is treating us this Diwali to ...

Creamy chicken tikka masala is a delicious and flavorful curried dish that combines the flavors of onion and tomato with spices like Kashmiri chili powder, ground coriander, and garam masala.

Roast chicken is a classic, foolproof dish that many of us return to time and again ... In these regions, cinnamon often ...

Fried chicken is a global comfort food, from southern flavors to Korean styles, but have you ever heard of Indian fried ...

Coming home from elementary school meant putting up with my mother telling me I would have to eat whatever my grandmother had ...

Cut the chicken breasts into large chunks (about six or seven pieces per chicken breast) and place into a bowl. Add the yoghurt, ginger, garlic, turmeric, garam masala, coriander and salt and stir ...

INGREDIENTS FOR THE FILLING: Chicken chunky mince 500gms, Refined Oil 15ml, Salt 3gms, Kashmiri Red Chilli Powder 5 gms, Coriander powder 5gms, Garam Masala 3gms, Kasuri Methi 2 gms Amchur ...