If fondant's 500-year-old existence has taught bakers anything, it's that, despite the centuries we've had to perfect this edible icing technique, mastering fondant can still be tricky even for ...

How to make homemade CASSATA CAKE RECIPE Subscribe: <a href=" In this video recipe we show you how to make a traditional italian cassata cake. Cassata is a classic of Sicilian culinary tradition, a ...

Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs ...

Thanks to the orange sponge, drizzle and buttercream, it’s wonderfully citrussy and perfect served with a cup of tea. It’s up ...

Adding a touch of flair to your cake doesn't require special equipment or lots of time. Elevate your baked goods effortlessly ...

While in their cozy space, Pink's team gave her a massive one-tiered birthday sheet cake, covered in pink frosting, dollops ...

A DOG from Witheridge Hill has celebrated its seventh birthday in style. Floyd, a Jack Russell Boston terrier cross who ...

Crack the eggs and whisk the mixture together to make the cookies then, once they've baked and cooled, give rein to the ...

Jonathan Elias is part of a three-person team putting their pumpkin carving and culinary skills to the test. Eight teams will ...

The warm glow of autumnal light is here and so are the comforting meals. Here are our favourite pudding recipes to make and ...

As the final days of warm weather approach, many New Jerseyans seize the opportunity to embark on an end-of-summer road trip.

You can always count on French desserts to bring elegance to the table. With tarte tatin, millefeuille, choux and more, we've ...