For the orange dressing: fennel: to replicate the crunch ... The entire plant is edible, though the bulb is most commonly used in cooking and the delicate fronds are used mostly as a garnish.

Read more: 13 Simple Tricks To Pick The Best Fresh Fruit Every Time To make this sheet-pan meal, you will need fresh oranges, ...

Love cooking with fennel bulbs and seeds? From nutrition to the varieties, we break down all the facts and tips about this ...

Cut bulbs in half lengthwise ... In a large salad bowl, combine fennel, orange slices, parsley, olives, pistachios and lemon zest. Drizzle with olive oil, lemon juice and salt and pepper to ...

Then, thinly slice apples and fennel and toss in an apple vinaigrette. The whole salad is topped with aged cheddar, which is shredded on a box grater. This salad is a crowd pleaser and takes no ...

Set aside. Peel jicama and cut into thin matchsticks about 2 inches long. Slice fennel bulb into very thin strips. Chop fennel fronds and arugula. Set aside. In a small bowl, whisk together 2 ...

To prepare oranges, cut off both ends, and cut between the peel and the orange to remove peel and ... or on a large platter and top with sliced fennel. In small bowl, whisk together lemon juice ...

Quarter the bulbs and cut out the central core. Finely slice the fennel, lengthways, and toss it into the bowl containing the dressing, with the reserved fronds. Add the onion, orange slices and mint.

Place the rocket, fennel and orange flesh in a large serving bowl and mix well. Drizzle over the orange juice. Crumble over the cheese. Serve without delay. Place the rocket, fennel and orange ...

Preheat the oven to 350ºF. Trim the base of the fennel and remove all dark and light green parts down to the white bulb. Slice each bulb in half lengthwise. Cut each half lengthwise into 4 wedges ...

Cut a slice off the bottom and top of each orange so they ... Trim the fennel, reserving any feathery bits, and remove the tough outer leaves. Quarter the bulb lengthways (or cut the half bulb ...

What other meat dishes do fennel bulbs (as opposed to fennel seeds ... you can add one of many things, from thinly sliced garlic, orange zest or a decent pinch of smoked paprika once it comes ...