Add the cabbage, fennel, thyme, salt and pepper and cook, stirring occasionally, until the cabbage and fennel have softened and reduced by about half in volume, about 10 minutes. Add the beans, ...
"Source the larger butter beans, or judiones, for this, if you can ... Add the onion, garlic, oregano, thyme, fennel seeds and bay leaf and cook for 10–12 minutes, until the onion has softened, but ...
But whether you order the Lorenzo, the sandwich stuffed with fennel-tinged finocchiona salame or smoky bresaola ... The sandwich comes swimming in a moat of spicy tomato sauce and overflowing with ...