Kobi Klaitman ventures to what is currently considered Israel's northern border, meeting a budding winemaker who is crafting ...

Of all the long-lived Italian red wines that typically display their finest qualities at least 12-15 years after the harvest, none is as underappreciated as as little ...

The wines, 10 from each region, mostly came from the wine producers’ museum and library collections, in which the 2014 vintage is unlikely to occupy an especially glorious place. Several producers ...

If there is a constant undercurrent in the Italian wine world, it is the consciousness that France got there first – even ...

When gearing up for some barbecue and looking to plan the drinks, many people will reach for beer. But if wine is more your ...

or hot dogs, and a pinot noir with chicken. But if you're looking for more essential wine pairing tips to bring your hosting ...

Orange wines are not only an ancient wine style with over a 5,000 year history, but a trending one as well. Known as amber ...

California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

Fall isn't just for red wines, experts say. As temperatures change — and food choices transition out of the summer vibes — ...

This post originally appeared on The Kitchn. See it there: The Only Red Wine I’m Drinking This Fall (It Breaks All the Rules!) ...