If you spot a yellow curry paste, it's the addition of turmeric that is giving ... This variety is a bit milder than the others and sometimes includes peanuts, for a bit of creamy sweetness. Ready to ...

Seasonal veggies, baby corn, coconut milk, pea eggplants, beans and green peas are coated with freshly made paste and cooked together to create a scrumptious Thai curry.

You will also taste the true flavours of the curry paste ingredients when it's slightly cooler. Serve with lots of fragrant Thai jasmine rice.

Cover and allow to boil for five minutes. Take the pot off the heat and stir in the curry paste and coconut milk. Stir well so that the coconut milk is combined with the stock, this will prevent ...

Try our easy recipe now. These Thai-Style mussels make for a light and delicious dinner or starter. The buttery sauce is flavored with mild yellow curry paste, lots of fresh ginger and garlic. It'll ...

Homemade Thai curry paste has tons more flavour that shop-bought versions. Make double the recipe and freeze half for later. Place all of the ingredients in a food processor and blend to a paste.

In a small bowl mix the curry paste with 1 tbsp. of water to dilute. Add to the coconut milk in a medium sized sauce pan. Stir to mix. 2. Add the chicken and potatoes, and 1/2 tsp of sea salt. Bring ...

Sweet, salty, sour and spicy, Thai food hits all the right notes and then some. There are fragrant Thai-style soups and Thai curries (who doesn’t love a rich Thai green curry recipe) to savour, and ...

"We don't make Masala, we've adapted the idea of curry into a herb paste ... Thai delicacies like (Kaeng) Tai Pla Curry, fermented fish from Southern Thailand or Northern style Thai Khao Soi, a ...

Thai yellow bean sauce, also called soybean paste, comes in bottles – some with a lot of solids and others with most of the fermented soybeans strained out; either is fine. Kecap manis ...

Turn off the heat. Use an immersion blender and blend directly in the pot, or blend in batches in a stand blender until ...

We love red curry, crispy pancetta and smoked cheddar in creamy squash soups, and leftover squash makes for a wonderful addition to simple soups with turkey, mushrooms or beans. One of our ...