I’ll be waiting, patient but eager, for next spring. Grilled skirt steak with arugula chimichurri This easy skirt steak gets a lick of char on the grill before it’s dressed with a garlicky ...
I'll be waiting, patient but eager, for next spring. This easy skirt steak gets a lick of char on the grill before it's dressed with a garlicky, lemony chimichurri. Made with arugula in addition ...
A frozen skirt steak from locally raised ... I could add a teaspoon of baking soda to the marinade. This dissolves the baking soda and makes it easy to distribute it around the meat.
The Argentine condiment is a natural match for meat, as in this recipe for grilled skirt steak with tomatoes and scallions. But it would be just as nice with griddled and crisped mushrooms ...
For his steak tacos, for instance, with bistec a la Yucateca (above), he passes on the usual cuts of flank or skirt steak, using thinly sliced rib-eye instead, bathing it in a marinade of citrus ...