And French toast can take on many forms: try it stuffed, with variations on the bread type or as a sandwich. Chef Zoe Nathan likes to make hers out of brioche to give the toast a decadent ...
1. Place the bread cubes and cranberries into a lightly greased 3-quart shallow baking dish. Beat the eggs, half-and-half and vanilla extract in a medium bowl with a fork or whisk. Pour the egg ...
We’ve been seeing lots of trendy toast creations cropping up on social media and even in toast-centric restaurants. #ToastTuesday, anyone? These easy hacks ... or cook in an oven or toaster ...
The sauce should be tangy and sweet and the beans should be tender. When the beans are almost ready, toast the bread. Serve half of the beans over the toast with a sprinkle of nutritional yeast ...
Note: Double straining removes any leftover ice chips making the cocktail smooth and easy to drink with effervescence from the champagne, she says. “Traditional French 75 recipes are presented ...