There’s something undeniably comforting about a bowl of old-fashioned potato soup. It’s a recipe that harks back to simpler times, a dish that fills the stomach and warms the heart. This simple, ...
Carol Fetsco "This old-fashioned potato soup recipe is closest to the soup I remember as a child. I have seen many renditions of it surface in several bistros. It is easy and the method can be ...
Add the milk and purée the soup in a blender or food processor. Taste and adjust seasoning. Serve sprinkled with a few freshly chopped herbs or some of the following garnishes.
Potato soup serves as a great comfort food on a cold night. When pureed, the potatoes take on a smooth, velvety texture that is the perfect vehicle for more flavorful ingredients, such as leeks ...
Heat through and serve. Switch the cream for low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep in the fridge for up to three days, but it also freezes ...
This sweet potato and lentil meal comes together quickly, which helps to preserve the texture of the ingredients. Lynda Balslev/TasteFood Share This 30-minute, vegetarian-friendly soup is an easy ...