Easy Lemon Bars with a shortbread crust and tangy lemon curd filling have the perfect balance of tart and sweet. An easy dessert recipe for spring! This is my grandma's lemon bars recipe, and it makes ...

8. Add some white chocolate chips to the batter. With a short list of simple ingredients, the entire batch of lemon shortbread cookies is ready in just over 20 minutes. An easy choice when it comes to ...

They’re versatile, easy to make and store, and are just plain delicious ... but for those looking for a quick biscuit to enjoy of an afternoon, our lemon shortbread is sure to do the trick. However ...

Add the butter, sugar, caraway seeds and lemon zest and beat until the ingredients ... Preheat the oven to 150C/130C Fan/Gas 2. Sprinkle the shortbread with the remaining caster sugar and make ...

You can buy good-quality packets or tins of individual shortbread biscuits, either plain or with additions such as chocolate chips or stem ginger pieces. Shortbread can be eaten on its own or ...

Thanks to the simplicity of the basic recipe, however, shortbread is easy to customise. If you’re looking for a modern twist, Katy Bescow’s lemon-infused shortbread recipe is ideal for summer ...

The recipe notes said: “Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids. “This recipe also works with chocolate chips or orange zest added to the ...

Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy.

If you’ve seen Roman’s work before, you’ll know she’s a huge fan of preserved lemons, which crop up in her recipe for salty lemon shortbread, while her salted lemon cream pie uses plenty ...