Chickpea or Chana is a delicious food item which is included in a number of dishes around India. Chana masala is one of the most well-known dishes here, that is eaten with puri, roti, idli and dosa.

Typically, chickpeas are cooked in a mixture of spices along with onions and tomato. This recipe for Chana Masala is: Easy to make: using canned chickpeas is convenient and saves time, but you can ...

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