It's no wonder! They are quick and easy, and when made well, these mini tacos are utterly delicious! Ground beef is another ...
In all fairness, ground beef isn't the most authentic meat to use in Mexican street tacos compared to pastor or carnitas, but it's a delicious option. For inspiration, we turn to our recipe for easy ...
For the tacos, heat the oil in a large saucepan over a medium heat and add the garlic and spices and cook for about 30 seconds. Add the mince base, along with a splash of water and cook on a low heat.
Put the beef, onion and pepper in a wide-based saucepan ... Use as above. For extra special tacos, add guacamole, salsa, grated cheddar and some fresh coriander. Any leftover soured cream can ...
Also, a large baking sheet accommodates plenty of baked tacos for a crowd. Once golden brown, the tacos can cool slightly so they're easy to grab ... how to cook ground beef and can be used ...
Season with salt to taste. To serve, set out a stack of warm tortillas along with cooked beef, yogurt-feta mixture and salsa. Allow guests to build their own tacos.
What customers say: "This place had authentic delicious street tacos!! We tried the carne asada, ground beef, pork & chicken tacos! A delicious stop for a quick and easy lunch," wrote Yelp user ...
Add the ground beef, onion, peppers, and garlic to a large skillet over medium heat. Cook for 5 to 7 minutes or until the ...
Shalene McNeill joins us to share a deliciously easy-to-make meal idea. This recipe brings a tropical twist to traditional tacos, making it a fun and flavorful option thatwill have your whole family’s ...