Dehydrating peppers is an effective way to preserve their flavor and extend their shelf life. This process can be done ...

However, just as chives will regrow after being cut above ground, after some time has passed, they may ultimately return to try their hand at it again. It has also been used to describe an ...

Dried chives can be stored for up to a year in an air-tight container and not exposed to high heat or sunlight. Yes! Chives ...

Do not substitute fresh chives for dried, as the finished dish will taste musty. Snip chives with scissors instead of chopping them, and do not subject them to much cooking as they are delicate.

Here are the differences between green onions or scallions (left) and chives (right). / Westend61/Getty Images There seems to be much confusion surrounding scallions, chives, and green onions.

Bagels and cream cheese are a classic combo, but who says you can't upgrade a classic? Try one of these ways to elevate your ...

Whether stuffed with minced pork, chives, potato, mixed vegetables, or whatever your preference ... Add grated parmesan to ...

Dried cherries can be semi-dried and succulent, or dried and in need of soaking before use. Both are delicious and should be treated like a slightly more acidic dried vine fruit. Use both sweet ...

If you need something cold, creamy and crisp to serve as a foil for brisket, burgers or any meaty main, look no further than ...

Break out the chopsticks! We tasted a half-dozen sought-after instant noodle brands including Momofuku and Trader Joe's to find #1 ...

Bake for 40 to 45 minutes, until the salmon is barely cooked. Meanwhile, for the mayonnaise: Put the sun-dried tomatoes and their oil in a food processor with the salsa. Process until smooth. Transfer ...

Whether you’re looking for flavorful salads, warm soups or hearty sandwiches, these 15-minute vegetarian lunches are worth ...