To prepare homemade yogurt, pour the milk into a pot (1) and heat it until it reaches 113°F (2). In the meantime, pour the ...

However, nonfat Greek yogurt offers a lighter alternative without sacrificing the texture's authenticity. Either option guarantees a pleasant protein boost in each bite. For those who prefer homemade ...

It’s great for breakfast or dessert, as a snack, in smoothies, and even — in the case of plain yogurt — as a condiment (a ...

Greek yogurt is great: one-half cup is loaded with probiotics ... So stock up and toss them in your yogurt, DIY trail mix, or ...

Both Greek and regular yogurt are rich in nutrients that support gut health, immunity, and weight management. They differ in ...

Greek yogurt has exploded in popularity, and while there are many healthy options, some are loaded with added sugars.

Greek yogurt has been gaining popularity in recent years, and you can count us among the folks who are absolutely obsessed with it right now. We enjoy a bowl of Greek yogurt for breakfast nearly ...

Sometimes the mood or the recipe calls for sour cream but you haven't got any in the fridge. Luckily homemade sour cream is ...

If you want to cheat a little with sugar, add homemade fruit sauce or jam. My own favorite is Greek yogurt with rhubarb sauce and chopped walnuts or pecans. -- Kris Covey, in New Hampshire Dear ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

I embraced that argument by turning the stuff into my one-bowl Yogurt and Granola Loaf Cake ... (If you’re making or using homemade granola for this recipe, simply leave out or remove the ...