Raitas are summer staple and can be quite refreshing. However, not all curd combinations will bring the desired benefits. As per a Yoga teacher and nutritionist cucumber raita must be avoided in ...
This raita bowl is a very refreshing yogurt based dish made with cucumber and spinach. Serve it with your regular meals to add some flavours. In the bowl of curd, add the chopped onions and cucumbers ...
Wrap the grated cucumber in a tea towel and squeeze out any excess water. Mix together all the ingredients and serve chilled as an accompaniment to any curry or as a dip for poppadoms.
Cucumbers are in season from May to October, but are available year-round. Look for firm, vibrantly green fruit without wrinkles. Smaller ridged cucumbers differ little in taste to the more common ...
Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, also known as the Festival of Lights.
Opinions expressed by Forbes Contributors are their own. Aly Walansky is a NY-based journalist who covers cocktails and dining. Canadian-based content creator Logan Moffitt has gotten a lot of ...
While one supermarket chain - Hagkaup - questioned the link between demand and the trend, it conceded that purchases of cucumber had more than doubled. SFG's marketing director said that as things ...