These crispy hash brown sticks are topped with crème fraîche and trout roe for an upscale upgrade to traditional hash browns.

Frozen Hash Browns– You can use hash brown patties, shredded or country style for this recipe. If you’re cooking them for the ...

It's best to use standard brown onions for this recipe, but any type will do the job. To get really crispy hash browns make sure you squeeze out as much liquid as possible in step 1. Soggy spuds ...