This white chicken chili is smooth, creamy and so easy to make. Throw all the ingredients in the pot and with very little ...

This hearty white chili is packed with chicken, beans and sweet corn simmered in a creamy, lightly spicy broth. Thanks to warming spices and buttery cream cheese, this alternative to classic beef ...

We like to garnish it with creamy avocado, but melted cheese, chopped scallion ... Consider topping this white chili with Greek yogurt instead of sour cream to reduce calorie and fat content ...

This slow-cooker white chicken chili made rich and satisfying with tender chicken thighs, navy beans, green chiles, and ...

veggie and bean-focused chili or a creamy white chili. Recipes like our Creamy Queso Chili and our Turkey Pumpkin Chili make delicious dinners that will have you scraping the bottom of the pot.

Sweater weather is here. Warm up with a bowl of one of these dietitian-recommended soups that are tasty and blood sugar-friendly.

Eat 3-4 days after opening. Cream cheese doesn’t freeze well. Cream cheese’s creamy character makes it popular for use in cooking: it’s used both in savoury dishes and sweet cheesecakes and ...

If using a milder cheese, add a little extra for a fuller flavour. If you don’t have double cream, use single cream or crème fraîche instead. Soft cheese, such as cream cheese, can be used as ...

Add in the shredded cheese (now coated in cornstarch) and evaporated milk. Cook, stirring constantly, until queso is melted, creamy, and smooth. Serve immediately with tortilla chips. Garnish with ...