The immediate ancestor of scrapple was the Low German dish Pangas, which was adapted to use locally available ingredients ...

Scrapple is a pork-based meat product that is officially classified as a “mush.” Mush is a cornmeal-based pudding that is ...

Return the stock to the pot and heat it, then stir in the cornmeal or buckwheat flour until ... in butter or oil before serving. What’s in scrapple? This traditional scrapple recipe allows ...

When the pig’s been butchered, what’s left over gets made into scrapple, which consists of pork innards, cornmeal, flour and spices. In this piece originally published in 2015, LNP staffer ...