Oatmeal comes in several grades, ranging from pinhead, which is made by dividing the whole oat kernel and removing floury meal, to super-fine. In between, there are the popular rough, medium-rough ...
Whether you make your oatmeal on the stove, in a slow cooker, or simply pop it in the microwave, stirring a spoonful or two of applesauce into your cooked oatmeal will create a creamy consistency ...
If you're an oatmeal cookie traditionalist, this supersimple recipe offers up a tiny twist by throwing in both semisweet and white chocolate chips, as well as shredded coconut. Or if you're ...