Coconut is a magical ingredient that transforms dishes in many cuisines globally, and Africa holds a special place. From ...

Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth.

Finish the curry with rich and creamy coconut milk and serve it with rice or parathas. The whole pot comes together in less than an hour, making it a great option for a cozy weeknight dinner at home.

Dreaming up easy dinner recipes that actually taste good isn’t as easy as it sounds. While a jar of marinara and box of ...

Joe Wicks – aka The Body Coach – has the best healthy and inexpensive recipe to whip up quickly on a busy weeknight - just ...

This vegan cauliflower curry bake is packed with protein and nutritious vegetables. It's a perfect recipe for colder months ...

For a vegan meal full of plant protein with an excellently creamy and spiced coconut sauce, try these coconutty curried beans ...

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

this time one made from curry paste, spinach, and coconut milk. It’s a gentle cooking method that keeps the fish tender and flaky, and it dirties just one skillet (plus a blender) in the process.

In the fall, I love to make squash dishes. The yummy vegetable pairs especially well with curry powder, which gives it some ...