Diwali, the Festival of Lights, is a time for joy, celebration, and of course, delicious food! No matter your skill level, ...

Many beloved North Indian recipes feature the versatile aloo (potato ... This version is among the most popular ones. The classic aloo paratha is a comfort food for many. Topped with butter and ...

Succulent chicken cubes, creamy coconut, and tender white beans create a rich stew with a hint of Indian-inspired spice, ...

This fusion snack features a crispy potato katori, filled with flavorful bhaji and topped with tangy chutneys.

Neta Loya teaches us how to make Mulligatawny, a rich Indian red lentil soup with curry masala and coconut cream.

She prepared the drink with a touch of lime juice and rimmed the serving glass with some edible glitter. "Make a glass extra ...

If you want to make Indian food but aren't sure where to start, we asked an expert about the essential spices you need to ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, ...

Step 1: To make Thekua, combine wheat flour, finely grated jaggery, grated coconut, ghee, cardamom powder, and fennel seeds. Then, gradually add water and knead until the mixture forms a smooth, ...

For a healthy treat, combine fresh spinach with whole wheat flour, season with salt, roll out the dough, and deep-fry these ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

Lamb mince and spices make up delicious Turkish kofte kebabs or an Indian keema; pork mince makes a fiery Thai larb and fills ...