The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...
With booze-soaked currants, lashings of brandy and glacé fruits, there is a Christmas pudding recipe for you in this list to put a classic sweet finish to your yuletide feast. They’re best made five ...
Alternatively, remove the foil and reheat in the microwave. Instructions for slow cooker Christmas pudding: Preheat the slow cooker to high. Add a trivet to the bottom of the slow cooker and place ...
A unique twist on the classic Christmas pudding, this chocolate-y version of pudding is made with cocoa powder and chocolate syrup and topped up with caramel flavored syrup, making it more rich and ...
Whether or not it can be deemed a family favourite remains up for debate, but serving up a classic plum pudding is certainly an important Christmas tradition for many. It’s made by mixing flour ...
This plum pudding recipe is a take on a classic: Steamed cakes like this are a fixture on a traditional British Christmas table, popular around the holidays since at least the Middle Ages.
Question is, how big of a turkey do you want this year? Choose from a wide range of traditional trimmings and indulgent desserts, including classic Christmas pudding. Dhs550 (for 6-7kg), Dhs850 (for 9 ...