Nicknamed "molten chocolate baby cakes", the dessert can be baked in six ovenproof ramekins or pudding moulds. "They're easy to make," Nigella promised. "[And] you can make the mixture up a few ...
Take the pudding out of the microwave, using an oven cloth as it will be hot, and leave to stand while the sauce is made. To make the sauce, put the chocolate ... can make this dessert in any ...
I always lean towards caramel or fruity desserts or cheesecake over chocolate. And although I ... and I used to make this classic self-saucing pudding when we were students. I've added cherries ...