Meituan chairman and CEO Wang Xing’s wealth jumped 47% to $14.6 billion on the back of rising shares of the Hong Kong-listed ...

It’s comforting and quick to make. Made from almost all pantry ingredients and a few eggs, it cooks in just 10 minutes. It’s ...

Many of us are familiar with the flavours of British-Chinese food – but have you ever tried Indo-Chinese food? Hot and spicy, with mouthwatering dishes like chilli paneer and gobi Manchurian, it's no ...

Located on Richmond’s famous “Eat Street”, chef-owner Li Bo’s cuisine celebrates Sichuan mala flavours and exceptional ...

CHINA: A controversial stunt by a Chinese influencer has raised serious health concerns and sparked widespread criticism after she revealed that she had been eating pig feed to save money, claiming it ...

On Tuesday, that list was shortened to the final 15 “elite” dining destinations. Eighteen judges sought out this year’s ...

Beijing-based news platform China.org published a recent guide to the Chinese culinary staple: cold, pickled chicken feet.

A new wave of venues is serving dishes from all around China, including the provinces of Fujian, Shaanxi and Hunan.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

International food companies are seeking to stay competitive in China by targeting well-travelled consumers who value healthy food and have a growing appetite for Western products, exhibitors said at ...

(Yicai) Nov. 7 -- The American Food and Agricultural Pavilion penned contracts worth USD815 million on its opening day at the 7th China International Import Expo yesterday, a 65 percent jump from last ...

Shares of JELD-WEN Holding are on track to tumble to their worst day ever after the window and door maker slashed its profit ...