This Chinese five-spice spice blend can be used in marinades ... To find the full printable recipe with specific measurements ...

NIgella's Wide Noodles With Lamb Shank In Aromatic Broth (from COOK, EAT, REPEAT) braises a lamb shank in a spicy liquid that ...

This recipe for Chinese Five-Spice Roasted Lambs features tender, juicy lamb in a flavorful mixture of spices, perfect for ...

Chinese barbecue might share a few similarities with its American counterpart, but it's these bold flavors and unique ...

FRIDAY nights are made for takeaways and telly and a Chinese is a favourite. But the cost of ordering in can be less easy to ...

though - I no longer use the icing sugar called for in the original recipe, because it's lumpy unless you sift it. I also like to add a touch of spice - in this case, five-spice powder - to change ...

Step inside the kitchen of any household in Saigon and chances are that you will find one or two ready-made curry powder ...

Crush the star anise, fennel seeds and Szechuan pepper in a pestle and mortar, then put in a small bowl, add the five-spice powder and some salt and mix together to combine. Put the ribs in a bowl ...

Cha Cha Tang's Cantonese-style duck amps up the flavor by marinating the fowl overnight in Chinese five-spice, licorice root and ginger. After cooking, it's glazed with red vinegar. Stefano ...

Soup can be customized with flavors that evoke the spirit of autumn. Ingredients like pumpkin, warming spices like cinnamon ...