This old-fashioned Chicken and Dumplings recipe is an all-time favorite. It’s Southern comfort food at its best. This dish is made by preparing a simple chicken soup and adding homemade flat or drop ...

Chicken and dumplings are a classic, but despite how you may have grown up eating this savory comfort food, there are plenty ...

Add the chicken and pour over the stock and cider. Stir in the mustard. Cover and cook on high for 4½ hours. When the casserole has been cooking for about 4 hours, make the dumplings. Mix ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

In a bowl, add chicken ... edges to make a dumpling (makes 22-24). * In a wok, add water and bring it to boil. * Place a bamboo steamer and baking paper, place prepared dumplings, cover and ...