For BBQ chicken sliders, boneless, skinless chicken thighs are often preferred for their juiciness and flavor, but chicken breasts can also be used for a leaner option. Can I use store-bought BBQ ...

Now you can freeze the leftover sliders, but just know that the buns will alter in texture once it thaw from being frozen. Then reheat as you would like. You can freeze for 2-3 months. Whether you use ...