Stop! Before you even think of topping that homemade cake with a can of store-bought frosting, check out all the types of ...

As a professional baker, I can tell you that having a dependable vanilla buttercream frosting recipe to lean ... with the paddle attachment, beat the butter, vanilla and salt on medium speed ...

One of the easiest ways to elevate any cake is to mix or make the frosting with brown butter. The nutty, satisfying taste of ...

This German chocolate pie has all of the elements of the beloved cake (chocolate, pecans, and coconut), just in pie form. The ...

Pile it high with marshmallow frosting and broil it (keeping a close ... pecan crust and with a filling made from applesauce, pecan butter, coconut sugar, almond milk, coconut oil and cinnamon.

Grease and line a rectangle brownie tin with parchment paper and set oven to 170oc. Whisk the stout, butter, sugar, eggs and sour cream together until smooth. Sift the flour, cocoa and baking soda ...

What if you could have cake and pie at the same time? Thanks to PieCaken, you don’t have to cram all the pies and cakes ...

Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...

Baked atop the pie is a crunchy, caramelized pecan streusel with hints of maple ... (May we recommend pumpkin cupcakes with cream cheese frosting? You only need 1 cup of pumpkin puree to make ...

For a decadent finish to a Thanksgiving spread, make chocolate, bourbon and pecan butter tarts, ginger chew cookies and sticky toffee date cake from a favourite Victoria bakery You can save this ...