1. Stir together flour, oats, sugar and soda. 2. Cut in butter until crumbly. 3. Pat 2/3 of the mixture into the bottom of an ungreased, 13 x 9 x 2-inch pan. 4. Spread puree on top. Sprinkle on the ...
Look out for ‘natural brown sugar’ from good-quality brands, which will have more molasses and minerals and will not have been artificially treated. Demerara sugar from Guyana is the most ...
Remember sitting down to school lunch, zipping open your lunchbox, and seeing that Mom sent you with oatmeal cream pies ... add in your brown sugar and granulated sugar, and blend these three ...
Snap the chocolate into squares and throw into a small bowl ... Blitz the digestive biscuits and brown sugar in a blender or food processor to give fine crumbs. Tip them into the melted butter.
A few apple bar recipes are saved in my recipe box, including these Salted Caramel Apple Pie Bars ... you to brown the butter on the stove first to give it a rich and nutty flavor. Sugar: A ...