Roast lamb accompanied by peas, mint and lettuce, this recipe captures Spring's sweetness and freshness. This meal provides 451 kcal, 37g protein, 5.5g carbohydrate (of which 2.5g sugars), 31g fat ...
Warren says: "The traditional lamb roast is as much a part of our culinary culture as the koru is of our visual culture. Stuff a loin with a couple of lamb’s good mates, mint and silverbeet ...
Take the crust out of the freezer, lat it flat on chopping board and cut it the same size and shape as the lamb loin with a sharp knife, peel the paper off and place over loin. 3. Gratinate under ...
A Perfect Match: Roasted Lamb Loin with Pinot Noir Chef Dustin Valette of Valette, an Award of Excellence winner in Healdsburg, Calif., transforms fresh summer currants into a supple sauce for simply ...
View Nutrition information about Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted. Avoid extra calories by making healthy food choices.