6. Add the soaked rice in the pressure cooker and pour in water. Till now the chicken would be semi-cooked the rest of the cooking will happen with the rice. 7. Seal the pressure cooker and let the ...

However, one particular dish that is popular throughout its length and breadth is biryani. This one-pot rice dish has many ...

This biryani is as delicious, creamy, and rich as it gets. Give it an interesting twist with the coriander curry alongside. Wash the rice under running cold water till the water runs clear. Soak into ...

Add yogurt, ginger, garlic, spices, and lemon juice to the mutton to marinate it. Add entire spices, such as cardamom, cloves ...

East African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create ...

KOCHI: For Malayalis, biryani is more than just a meal – it’s a celebration. The moment the dum is broken, releasing the ...

Diwali is the celebration of light over darkness, the victory of good over evil. It featured music, dancing and a celebration ...

A pot of piping hot biryani can mend your mood and make your day in more ways than one. The dish, which has been passed over for generations, is an assimilation of the cultural nuances ...

This chicken biryani meets all the requirements for an easy dinner. It's tasty, requires only one dish and there is enough to last for a couple of days. It looks like a lot of ingredients ...

This lamb biryani is a true celebration of aroma and flavour, featuring perfectly cooked, fluffy grains of fragrant basmati ...

Stir well, so the prawns are coated. The prawns don’t need cooking in the sauce – they will steam and cook in the biryani. Otherwise they run the risk of becoming dry and rubbery. Take a large ...