Serve this antipasti orzo salad as a main course or on a party table – it’s a great crowd pleaser and fridge clearer. The dressing is made from the oil from the jarred vegetables, and you can ...
Some of the best pasta dishes in Philly right now — hand-rolled trofie pasta salad with gochujang and smoked celery; fusilli tossed with broccolini and preserved lemon — aren’t coming from ...