I’ve been scouring my Grandmother’s recipes and there seems to be a popular theme of boozy bundt cake recipes. Of course, I ...

A low fat chocolate cake with tofu, maple syrup and coffee. Slathered with a generous coat of chocolate rum frosting. Blend tofu, coffee, maple syrup, rum, vanilla extract till a smooth paste is ...

To be able to make your own Rum Cake, here is a recipe shared by Chef Patron Inez Javellana from Vargas Kitchen in a special cooking class organized by The Maya Kitchen. 1. Preheat oven to 325°F.

The combination of delicate, coffee-soaked ladyfingers and creamy mascarpone mixture provides every layer of tiramisu ca ...

Line the bottom and the sides of a large ovenproof dish or cake tin with the pineapple rings ... Add the melted butter, the lemon zest, milk and dark rum to the mixture. Stir to combine.

Rum adds a boozy edge to this irresistible Christmas cake. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.