Cook the spaghetti according to the packet instructions. Add the kale and peas for the last 1–2 minutes of the cooking time. Drain the pasta and vegetables and stir through the pesto. Serve.
Drain the pasta but keep a cup of the cooking water. Toss the hot pasta with enough pesto to coat well. Add the baby spinach leaves and chopped tomatoes and toss again to mix. Add a tiny splash of ...
Because mint presents a stronger piquancy than basil, use your best judgment on how much to mix in your pesto ... Allrecipes Video Just like your typical basil pesto, you can utilize mint pesto for ...